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Directions to Frenchie
Chef Teresa cooks intuitively and from the heart using French techniques and inspiration coupled with the bounty of New Zealand homegrown produce.
The restaurant offers Kronenbourg, local craft beer and wine on tap. Exciting spritz, aperitif and cocktail list. A succinct wine list by 'Dame of Champagne' Sarah Limacher.
Frenchie proposes a three course $59 fixed price set menu with a beautiful shared Apero plate to start, a choice of four mains and three desserts.
Tuesday - Saturday: 5.00pm - Late
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