Authentic North and North Eastern Thai Cuisine that's won 'best thai restaurant' in the Capital Times magazine. The menu features thai classics with curries, stir fried, rice and noodle, seafood specials, soups and a range of vegetarian dishes.
The restaurant offers a BYO service and a takeaway menu.
Monday - Friday: 12.00pm - 2.30pm / 5.00pm - Late
Saturday - Sunday: 5.00pm - Late